Le Clos
$11.50
A sparkling cider with very low alcohol content. Its bouquet is intensely fresh with notes of apple and honey, accompanied by a slight tartness. Its natural effervescence delivers a crisp, fruity flavor, with a finish highlighted by a touch of honey.
Description
VARIETY
McIntosh
CIDERMAKING (natural effervescence)
The apples are hand-picked, then crushed and pressed using a belt press to extract the juice while keeping it cold. The juice is fermented at a low temperature. The next step is the creation of natural effervescence in a closed tank, without the addition of sugar.
RESULT (0.5% alc./vol.)
A sparkling cider with very low alcohol content. Its bouquet is intensely fresh with notes of apple and honey and a slight tartness. Its natural effervescence gives it a crisp, fruity flavor, finishing with a touch of honey.
SERVICE
Serve chilled between 4°C and 6°C.
Perfect as an aperitif or paired with desserts such as meringues, fresh fruit tarts, or light mousseline creams. Suitable for any occasion, whether to cool off or celebrate.
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