Ingredients
½ oz lemon juice
½ oz Ginger Syrup Les Charlatans
4 oz Du Minot BRUT cider
1 branch of thyme
Preparation
1
In a shaker, lightly press the thyme with a muddler or a spoon. Add lime juice, ice and Ginger Syrup.
2
Filter the contents through a sieve by pouring it directly into a flute. Top off with the cider.
3
Garnish with a small branch of thyme and a slice of lime.
Ingredients
½ oz lemon juice
½ oz Ginger Syrup Les Charlatans
4 oz Du Minot BRUT cider
1 branch of thyme
Directions
1
In a shaker, lightly press the thyme with a muddler or a spoon. Add lime juice, ice and Ginger Syrup.
2
Filter the contents through a sieve by pouring it directly into a flute. Top off with the cider.
3
Garnish with a small branch of thyme and a slice of lime.